I'm not due for 8 more days, but this baby is keeping us on our toes making us think it might come early. Everything is set up, the freezer is full of meals and the bags are packed- but we have plans we don't want to miss, so I say 'please take your time'. In the meantime I am baking up a storm, hoping at least some of it makes its way to the freezer. Today's creation was so good that it probably will not....
Chocolate Chip Muffin Mix (single use)
2 cups flour
1 cup chocolate chips
1/2 cup sugar
1/4 cup powdered milk
2 teaspoons baking powder
1/2 teaspoon salt
What else you'll need
1 cup water
1/2 cup oil
1 egg (or substitute)
Combine wet ingredients then add to mix and stir until smooth.
Spoon batter into a greased (or papered) 12 cup muffin tin.
Bake at 350 degrees F for about 20 minutes until muffins start to look a bit golden brown.
Enjoy them cold or hot and melty!
My favorite little taste tester was very pleased with the results! They were honestly the best muffins I've ever made!
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